Rice is a staple in many households, providing daily nourishment and sustenance for millions of people. But you may need to learn that rice has many applications beyond being a dietary staple. Rice is a critical ingredient in many products found in our daily lives, from cosmetics to paper products. Join me as we uncover…
French fries are a great side dish or treat to have once in a while, and you can easily make them at home with several different cooking methods. If you get it right, they’ll get crispy and golden on the outside and soft on the inside. It does take a little practice, but it’s relatively…
Light brown and crispy on the outside and cooked and soft on the inside while being strong enough to hold its shape without being soggy or oily, this is the perfect fried potato. Unfortunately, there are several steps you should take to ensure you get the perfect fried potato, and many people ignore it. Doing…
When it comes to hosting a small backyard barbecue, there is nothing like eating a flame-kissed, mouthwatering burger on a warm toasted bun with all of the traditional toppings to satisfy your cravings. You can be the star of your party by learning how to perfectly cook hamburgers to all different doneness levels. How Long…
Whatever dishes you make using ground beef, you can also make with ground turkey. Just like ground beef, the leaner the meat is you cook with, the better the health benefits are. However, you have to be more careful to avoid a tasteless and dry meal when you use ground turkey breast because it’s 99%…
Being able to bake a potato is about as basic as your cooking skills can get, and it doesn’t even require a recipe to pull it off. All you have to do is get a potato, give it a rinse, stick it in a preheated oven and cook it until it gives when you squeeze…