It can be very intimidating to try and start a strong fire, and it gets even more intimidating when you realize you’re going to have to work to maintain it. If you add in charcoal as the fuel source, you’ll realize that there is a learning curve involved. However, having a basic knowledge of charcoal and the correct equipment can help you create a strong fire that stays burning as long as you grill out.…
Charcoal grills are great, and gas grills have many advantages associated with them when it comes to cooking your favorite cuts of meat. But, can you use charcoal in a gas grill? Many people think that they’re interchangeable, but the answer is slightly more complicated than that. The type of grill you have will play a large role in the final answer. For the most part, when it comes to gas grills, you don’t want…
Electric griddles are very popular appliances to have in small and large kitchens because they’re extremely versatile. They’re portable and lightweight enough to easily move around, and you can do everything from cooking juicy steaks to making pancakes. However, it’s easy for grease and food particles to build upon this device, and they can be very finicky to clean if you don’t know what you’re doing. So, how to clean an electric griddle? Start by…
An electric grill gives you the freedom and flexibility to cook burgers and toasted sandwiches from your patio or kitchen countertop whenever the urge strikes you. Although it’s very easy to cook with, cleaning it can be a whole other ball game because your food residue can stick to the plates, and you can’t pop the whole unit into the dishwasher. A few simple steps will help you get your electric grill clean, and we’ll…
When you buy your wood pellet grill, Baby Back Ribs, Brisket, and Pork Shoulder are all likely high on your list of cuts of meat, and you can’t wait to toss on your smoker and let it work its magic. However, if you’re a beginner when it comes to smoking meats, it’s better to start off with other cuts before graduating to what many consider to be the holy grail. We want you to be…
If you love the smell and taste of a slow-cooked barbecue, a pellet smoker is an excellent tool to use to get this taste all year long. They keep an exact heat throughout the cooking process, are easy to control, and they almost no ash while imparting a succulent wood flavoring into the meat. Additionally, it’s relatively easy to manipulate the final aroma and flavor by using different types of wood chips. There are several…
