Savory Baked Chicken Parmesan Sliders Recipe
If you’re looking for a fun twist on a classic Italian dish, these baked chicken parmesan sliders are the answer. Perfect for game day, family gatherings, or a cozy dinner at home, these sliders combine the delicious flavors of chicken parmesan with the convenience of sliders. They’re easy to make and even easier to enjoy!
Imagine biting into a soft, warm slider filled with tender chicken, flavorful marinara sauce, and melty cheese. These sliders satisfy your cravings and bring a delightful taste of Italy to your table.
This recipe is a fantastic way to use leftover chicken or create a crowd-pleasing appetizer everyone will love. Plus, you can customize the toppings and ingredients based on your preferences.
Introducing Chicken Parmesan Sliders
Chicken Parmesan sliders are a delightful take on a beloved Italian classic. They’re not just about taste; they’re about bringing comfort food to new heights of enjoyment.
Each slider is a compact package of flavor, combining tender chicken, rich marinara sauce, and melting cheese—perfect for any gathering. Whether it’s a casual family dinner or a lively game day, these sliders fit right in.
The ease of preparation adds to their charm. With minimal effort, you can create a dish that feels special while still being accessible for busy weeknights or impromptu get-togethers.

The Flavor Profile
The beautiful combination of textures and tastes is at the core of chicken parmesan sliders. The crispy exterior of the slider bun contrasts with the soft, juicy chicken and the gooey cheese that oozes out with every bite.
The savory marinara sauce enhances this mix, adding a tangy kick that elevates the overall flavor.
This medley of ingredients pleases the palate and creates a feast for the eyes, especially with the vibrant greens of fresh basil sprinkled atop.
Ingredients That Shine
Creating these sliders requires a selection of key ingredients that come together seamlessly. Shredded chicken forms the base, offering a hearty element that will satisfy any appetite.
Adding marinara sauce infuses the dish with rich flavor, while mozzarella and parmesan cheeses provide that desirable creamy texture.
Don’t forget the slider buns—these are essential for holding all that goodness together. Optional touches like fresh basil and garlic powder can enhance the experience, making each slider burst with flavor.
Preparation Steps
Making chicken parmesan sliders is straightforward and can be done in a few simple steps. Start by preheating your oven, which sets the stage for baking the sliders to perfection.
Mixing the chicken with the sauce and cheeses is an enjoyable step that allows the flavors to meld.
Assembling the sliders involves layering the chicken mixture onto the buns, ensuring each one is generously filled. A little olive oil brushed on top adds a nice touch for a golden finish during baking.
Serving Suggestions
Depending on your occasion, these sliders can be served as appetizers or the main event. Pairing them with a side of marinara sauce for dipping enhances the experience, allowing guests to customize each bite.
Consider adding a fresh salad or roasted vegetables on the side to round out the meal, balancing the flavors and textures on your table.
For those looking to elevate the presentation, a rustic wooden table setting complements the sliders beautifully, creating an inviting atmosphere that welcomes everyone to dig in.
Why You’ll Love Them
Chicken parmesan sliders are a versatile dish that caters to various tastes and occasions. They are easy to make and adaptable to personal preferences, such as adding extra spices or varying the cheese.
These sliders also serve as a fantastic way to utilize leftover chicken, turning what might be a mundane meal into something exciting.
Chicken parmesan sliders provide comfort and joy, making them a delightful addition to any meal plan. Whether enjoyed on a game night or at a family gathering, they promise to leave a lasting impression.
Delicious Baked Chicken Parmesan Sliders
These baked chicken parmesan sliders are a delightful fusion of crispy chicken, tangy marinara sauce, and gooey mozzarella cheese, all nestled in soft slider buns. They are the perfect combination of flavors and textures, making each bite a rewarding experience.
Ingredients
- 1 pound cooked chicken, shredded
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 12 slider buns
- 1/4 cup fresh basil, chopped (optional)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Chicken Mixture: In a bowl, combine the shredded chicken, marinara sauce, mozzarella cheese, parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix well until all ingredients are thoroughly combined.
- Assemble the Sliders: Slice the slider buns in half and place the bottom halves in a baking dish. Evenly distribute the chicken mixture over the buns, then place the top halves on top.
- Add Olive Oil: Brush the tops of the slider buns with olive oil and sprinkle with additional parmesan cheese if desired.
- Bake: Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 10 minutes, or until the tops are golden brown and the cheese is bubbly.
- Serve: Remove the sliders from the oven and let them cool slightly before serving. If using, garnish with chopped basil, and enjoy your delicious sliders!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 12 sliders
- Calories: 280kcal
- Fat: 12g
- Protein: 18g
- Carbohydrates: 28g
